Dal has traditionally been used for its health benefits, aiding digestion and boosting immunity. The unpolished and unprocessed version tend to be little more healthier than polished one.
Contact UsUnpolished pulses are tend to contain higher amount of Protein from which helps maintain muscle mass.
The absence of preservatives makes unprocessed dal easier to digest than processed varieties!
As pulses are rich in fiber they also take longer to break down in the stomach than other carbs and hence provide more steady energy release.
Unpolished dal is full of nutrition and fiber that aids in digestion, which means it may help lower cholesterol and blood pressure, as well as regulate blood sugar levels.
The improved nutrient load and lack of cholesterol ensure a healthy heart. These dals also help reduce the blood pressure.
